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Food Values; Practical Tables for Use in Private Practice and Public Institutions

By Locke, Edwin Allen

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Book Id: WPLBN0001662103
Format Type: PDF eBook
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Reproduction Date: 2010

Title: Food Values; Practical Tables for Use in Private Practice and Public Institutions  
Author: Locke, Edwin Allen
Volume:
Language: English
Subject: Food, Gastronomy, Nutrition
Collections: American Libraries Collection
Historic
Publication Date:
1911
Publisher: New York, D. Appleton

Citation

APA MLA Chicago

Alice, S. R., & Economics Association, A. H. (1911). Food Values; Practical Tables for Use in Private Practice and Public Institutions. Retrieved from http://www.ebooklibrary.org/


Summary
Cornell University Library

Excerpt
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