World Library  

Add to Book Shelf
Flag as Inappropriate
Email this Book

Home and Farm Food Preservation

By Cruess, W. V. (William Vere), 1886-1968

Click here to view

Book Id: WPLBN0003171825
Format Type: PDF eBook :
File Size:
Reproduction Date: 2010

Title: Home and Farm Food Preservation  
Author: Cruess, W. V. (William Vere), 1886-1968
Language: English
Subject: Canning and preserving, Canning and preserving
Collections: American Libraries Collection
Publication Date:
Publisher: New York, the MacMillan Company


APA MLA Chicago

V. (William Vere), 1886-196, C. W. (1918). Home and Farm Food Preservation. Retrieved from

Description: "References on home canning": p. 260-267

Digitized by Sloan Foundation


Click To View

Additional Books

  • The Canning and Preserving of Fruits and... (by )
  • A Book of Reference. Everthing for Canne... (by )
  • A Manual of Canning and Preserving (by )
  • Canning and How to Use Canned Foods (by )
  • Successful Canning and Preserving; (by )
  • Canning Fruits and Vegetables Volume: 1112 (by )
  • The secrets of canning : a complete expo... (by )
  • Science and experiment as applied to can... (by )
  • Mrs. M. T. Wellborn's recipes for preser... (by )
  • Economy in the Kitchen (by )
  • Bacteriology. Applied to the Canning and... (by )
  • The story of canning and recipes [by] Ma... (by )
Scroll Left
Scroll Right


Copyright © World Library Foundation. All rights reserved. eBooks from World eBook Library are sponsored by the World Library Foundation,
a 501c(4) Member's Support Non-Profit Organization, and is NOT affiliated with any governmental agency or department.